contamination [kəntæmi'neiʃən]
食品词典中的关于contamination的专业释义： | |
英文名称 | 中文名称 |
| accidental contamination | 偶然污染 |
| air contamination | 空气污染 |
| atmospheric contamination | 大气污染 |
| bacterial contamination | 细菌污染 |
| chemical contamination | 化学污染 |
| contamination | 污染，玷污，沾染，弄脏，染菌 |
| cross contamination | 交叉污染，相互污染 |
| decontamination | 去污，去杂质 |
| environmental contamination | 环境污染 |
| food contamination | 食品污染 |
| introduced contamination | 外来杂质 |
| JFCMP(Jonit FAO/WHO Food Contamination Monitoring Programme) | FAO/WHO联合食品污染监控计划 |
| Joint FAO/WHO Food Contamination Monitoring Programme(JFCMP) | FAO/WHO联合食品污染监控计划 |
| microbial contamination | 微生物污染 |
| mould contamination | 霉菌污染 |
| radio contamination | 放射性物质污染 |
| radioactive contamination | 放射性污染 |
| radiocontamination | 放射性污染 |
| recontamination | 再（次）污染；再接种 |
| contamination migration | 溶出；包装材料中成分的移行 |
| 更多专业词汇>> | |
参考词典中contamination的常规释义：
基本释义
- n. 污染,污物,混淆
英英解释
3个名词解释
- the state of being contaminated
[同] contamination, taint - a substance that contaminates
[同] contaminant, contamination
show all ... (
3
)
- the act of contaminating or polluting; including (either intentionally or accidentally) unwanted substances or factors
[同] contamination, pollution
[反] decontamination
less ...点击查看……- the state of being contaminated
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