colouring ['kʌləriŋ]
食品词典中的关于colouring的专业释义： | |
英文名称 | 中文名称 |
| artificial colouring matter | 合成色素，人工着色料 |
| burnt sugar colouring (caramel colouring ) | 焦糖色 |
| butter colouring(agent) | 奶油着色（剂） |
| cheese colouring | 干酪着色 |
| colouring | 着色，染色 |
| colouring agent | 着色剂；染料，颜料 |
| colouring material | 着色剂，色料 |
| colouring matter | 色素 |
| colouring power | 着色（能）力 |
| colouring substance | 色素，染料 |
| discolouring agent | 脱色剂，去色剂 |
| sugar colouring | 焦糖色，酱色 |
| colouring beer | 深色啤酒；着色啤酒 |
| colouring matter | 颜料；染料；色素 |
| colouring power | 着色能力 |
| sugar colouring | 焦糖色；酱色 |
| food colouring | 食用色素 |
| colouring | 上色 |
| colouring | 上色 |
| 该词汇出现于：GB/T 12140-2007 | |
| 购买此英文版国标链接：http://mall.foodmate.net/goods-90203.html | |
| Colouring agent CI 12075 and its lakes, pigments and salts | 着色剂 CI 12075 及其色淀、颜料及盐类 |
| 更多专业词汇>> | |
参考词典中colouring的常规释义：
基本释义
- n. 着色[法] ;颜料;外观
参考例句
- Children enjoy colouring,eg with crayons.
儿童都喜欢涂颜色(如用蜡笔). - She hasvery fair colouring.
她面色白皙.
- Children enjoy colouring,eg with crayons.
英英解释
3个名词解释
- a digestible substance used to give color to food
[同] coloring, colouring, food color, food coloring, food colour, food colouring
[例]- food color made from vegetable dyes
- a visual attribute of things that results from the light they emit or transmit or reflect
[同] color, coloring, colour, colouring
[反] colorlessness, colourlessness, achromaticity, achromatism
[例]- a white color is made up of many different wavelengths of light
show all ... (
3
)
- the act or process of changing the color of something
[同] coloring, colouring
less ...点击查看……- a digestible substance used to give color to food
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