食品词典中的关于chanterelle的专业释义: | |
英文名称 | 中文名称 |
| chanterelle | 鸡油菌〔食用菌之一〕[Cantharellus cibarius] |
参考词典中chanterelle的常规释义:
基本释义
- n. 一种食用的蘑姑
英英解释
1个名词解释
- widely distributed edible mushroom rich yellow in color with a smooth cap and a pleasant apricot aroma
[同] cantharellus cibarius, chantarelle, chanterelle
点击查看……- widely distributed edible mushroom rich yellow in color with a smooth cap and a pleasant apricot aroma







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