brucellosis ['bru:sə'ləusis]
食品词典中的关于brucellosis的专业释义： | |
英文名称 | 中文名称 |
| brucellosis | 布鲁氏杆菌病；接触性传染流产 |
参考词典中brucellosis的常规释义：
基本释义
- n. 普鲁斯病
英英解释
2个名词解释
- infectious bacterial disease of human beings transmitted by contact with infected animals or infected meat or milk products; characterized by fever and headache
[同] gibraltar fever, brucellosis, malta fever, mediterranean fever, rock fever, undulant fever - an infectious disease of domestic animals often resulting in spontaneous abortion; transmittable to human beings
[同] contagious abortion, bang's disease, brucellosis
点击查看……- infectious bacterial disease of human beings transmitted by contact with infected animals or infected meat or milk products; characterized by fever and headache
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