boned [bəund]
食品词典中的关于boned的专业释义： | |
英文名称 | 中文名称 |
| backboned animal | 脊椎动物 |
| boned and rolled | 扎肉 |
| boned | 拆骨的；去骨的；剔骨的 |
| rawboned | 瘦的 |
| Boned duck stuffed with minced shrimp | 拆焗鸳鸯鸭 |
| deboned meat | 剔骨肉 |
| 该词汇出现于：GB/T 19480-2009 | |
| 购买此英文版国标链接：http://mall.foodmate.net/goods-90196.html | |
| deboned meat | 剔骨肉 |
参考词典中boned的常规释义：
基本释义
- adj.
骨骼的, 去骨的
词形变化
- 时 态：boned, bon·ing, bones
参考例句
- The butcher cleaved the bones from the side of the beef.
屠夫从牛肉的侧边切掉骨头。 - The two broken bones in his arm have knitted well.
他臂上的两根断骨愈合得很好。 - Any of the bones of the metacarpus.
掌骨任一根掌骨的骨头 - She was trying hard to disgorge a fish bone.
她拚命想把鱼刺吐出来. - She picked the meat from the bones.
她将骨头上的肉剔去。
- The butcher cleaved the bones from the side of the beef.
英英解释
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