食品词典中的关于adjustment的专业释义: | |
英文名称 | 中文名称 |
adjustment | 调节,调整;校准,校正 |
density adjustment agent for flavouring oils in beverages | 饮料中食用香精油密度调整剂 |
pH adjustment | pH调节 |
zero adjustment | 零点调整 |
baseline adjustment | 基线调整 |
coarse adjustment | 粗调 |
fine adjustment | 精密校正;微调 |
maladjustment | 失调 |
total ion strength adjustment buffer,TISAB | 总离子强度调节缓冲剂 |
参考词典中adjustment的常规释义:
基本释义
- n. 调整,调节,校正
常用短语
英英解释
5个名词解释
- making or becoming suitable; adjusting to circumstances
[同] fitting, accommodation, adjustment - the act of making something different (as e.g. the size of a garment)
[同] adjustment, alteration, modification
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5
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- the act of adjusting something to match a standard
[同] adjustment, readjustment, registration - the process of adapting to something (such as environmental conditions)
[同] adaptation, adaption, adjustment - an amount added or deducted on the basis of qualifying circumstances
[同] adjustment, allowance
[例]- an allowance for profit
less ...点击查看……- making or becoming suitable; adjusting to circumstances