糖浆 [tang2 jiang1]
食品词典中的关于糖浆的专业释义： | |
英文名称 | 中文名称 |
| acid-enzyme syrup | 酸-酶法淀粉糖浆,酸酶法制的糖浆 |
| brown rice syrup | 糙米糖浆 |
| caramel syrup | 焦糖浆 |
| corn syrup | 玉米糖浆，淀粉糖浆 |
| corn syrup (US) | 玉米糖浆 |
| corn syrup solids | 固体玉米糖浆 |
| dried glucose syrup | 干制葡萄糖浆 |
| dried maltitol syrup | 干麦芽糖醇糖浆 |
| enzyme-enzyme | 双酶水解法（制取淀粉糖浆） |
| fructose dextrose syrup | 果葡糖浆 |
| fruit syrup | 果汁糖浆 |
| glaze | 糖衣，沾糖浆，上光料 |
| glazer | 沾糖浆机，挂糖衣机；精碾机；砑光机 |
| glucitol syrup | 葡糖醇糖浆 |
| glucose syrup | 葡萄糖浆 |
| glucose syrup solid | 葡糖糖浆固体 |
| HFGS(high-fructose glucose syrup) | 高果葡糖浆，高果糖葡糖浆 |
| high fructose com syrup(HFCS) | 高果糖玉米淀粉糖浆 |
| high fructose syrup | 高果糖浆 |
| high glucose syrup | 高葡萄糖糖浆 |
| 更多专业词汇>> | |
参考词典中糖浆的常规释义：
基本释义
- syrup
参考例句
- 将糖浆煮到能抽成丝为止。
Cook the syrup until it will thread. - 糖浆慢慢地流动。
The molasses flowed slowly. - 我给你开一瓶咳嗽糖浆。
I'll prescribe a bottle of cough syrup for you. - 热糖浆渐渐冷却。
The hot syrup cooled off gradually. - 我撇去了煮沸糖浆上的泡沫。
I skimmed the foam from the boiling syrup.
- 将糖浆煮到能抽成丝为止。
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