食品词典中的关于大蒜的专业释义: | |
英文名称 | 中文名称 |
alisatin | 大蒜粉 |
Allium sativum L. | 蒜(大蒜) |
Allium sativum oil | 大蒜油 |
bulb of garlic | 大蒜头 |
garlic | 蒜,大蒜,蒜头 |
garlic bulblet | 大蒜瓣 |
garlic extract | 大蒜提取物 |
garlic flavour | 大蒜味 |
garlic juice | 大蒜汁 |
garlicin | 大蒜素 |
levant garlic | 大蒜头,南欧蒜 |
Garlic | 大蒜 |
crown’s treacle | 大蒜[Allium satlvum] |
garlicky | 有大蒜气味用;大蒜的 |
garlic | 蒜(头);大蒜[Allium sativum] |
poor-man’s treacle | 大蒜[Allium sativum] |
salame; salami | 蕯拉米香肠;意大利香肠〔味咸,加有大蒜〕 |
scorodose | 大蒜糖 |
tumbling mustard | ① 大蒜芥 ② 田芥菜 |
Steamed scallop with garlic | 大蒜干贝 |
更多专业词汇>> |
参考词典中大蒜的常规释义:
基本释义
- garlic
allium sativum
参考例句
- 他嘴里留有大蒜的余味。
Garlic repeats on him. - 他散发出刺鼻的大蒜味。
He exhaled the pungent odor of garlic. - 我不吃大蒜。
I don't touch garlic. - 吃大蒜将使别人远离你。
Eating garlic will keep others away. - 我们午餐吃大蒜香肠肉加面包。
We lunched on garlic sausage and some bread.
- 他嘴里留有大蒜的余味。